1. |
Personnel |
Compliance |
1.1 |
Does the head
of production have a scientific or technical education background? |
|
1.2 |
Has the head
of quality control received basic technical training? |
|
1.3 |
Are
sufficient qualified staffs available for production? |
|
1.4 |
Are
sufficient qualified staffs available for quality control? |
|
1.5 |
Are
organigrams available? |
|
1.6 |
Are job
descriptions/function descriptions available in the organization? |
|
1.7 |
Are employees
regularly trained in industrial hygiene, operation of new machinery/new manufacturing
methods, Cosmetic-GMP? |
|
1.8 |
Are written
training programs available in this context? |
|
1.9 |
Are records
kept of implemented training measures? |
|
1.10 |
Are there
instructions that personnel report to management illness or open lesions that might effect
product quality? |
|
1.11 |
Do clothing
regulations apply and is there a written policy (e.g. including protective clothing for
visitors)? |
|